If your meal includes ginger, lemon, tarragon, or thyme, the experience is even better. This wine is easy to find at almost any grocery store and has a good value of $ 12 per bottle. This wine is bright and lively, with fresh fruit aromas and subtle hints of vanilla and caramel. It’s a great wine to accompany weekday dinners like baked chicken or pasta with cream sauce.
The high acidity creates a great balance in this light, light and delicious offering. With its light fruit flavors, this wine is one of the best uncooked Chardonnays for under $ 20. In the mouth it shows juicy citrus and floral aromas and the bouquet is full of green apple and lime leaves. If you’re a fan of cool chardonnay then this Oregon is not to be missed. These grapes enjoy a mild, dry climate that allows the aromas to focus on the grapes.
Best No Award: Morgan Metallico Hairless Chardonnay 2018
Chardonnay is made from a spicy green grape that has it all and is one of the most popular white wines in the world. Chardonnay grapes are grown all over the world, although they were first grown in the Burgundy region of France. Although it peaked in popularity at the end of the 20th century, more hectares are still dedicated to this Chardonnay than any other white grape. The butter is visible from the very first sip of this wine.
Notes of vanilla, baked apple, roasted pear and crème brlée. The texture is buttery, but still retains a surprising amount of acidity. Matured in stainless steel, the rich complexity arises from the year-long contact with the yeast. These 40 year old vines produce 6,000 bottles, almost all of which are sold in the United States. Dry Creek Vineyard 2018 Dry Chenin Blanc; $ 15.90 points. This dry and complex wine offers smooth aromas of white flowers, crisp celery and green apple, followed by a spicy taste of white peach.
Good Chardonnay Under $ 10
Each vintage of this sustainably produced Chardonnay is unique, but they have similar properties, such as a taste of citrus and mild spices. This wine has a certain energy that is alive and smooth, creating an enchanting experience. If you find a bottle from a one or two year vintage, it easily falls into a cheap price range and is certainly worth a search. This Chardonnay wine is a flagship of the Clos du Bois winery that continues to produce fantastic examples.
Spunky is the word that best characterizes the fresh and crunchy mix of peaches and lemons. It’s a nice mix, polished and ready for a wide variety of light seafood and vegetarian dishes. Don’t forget about the wide range of wines produced in Chile. One of the cheapest Chardonnays in the country comes from Arboleda in the coastal Aconcagua Valley.
Stunning Chardonnay Wines For $ 20
The rich, creamy butter taste combines with fruity notes to create an apple pillar aroma. In general, it’s a pretty balanced wine for this price range. In this medium-bodied wine, you immediately get notes of lemon and extremely ripe red melons that transition to tropical fruits and peaches. While the nose has beautiful soft notes of white flowers and very ripe fruits, there is fullness on the middle palate and the tips with a long fruity finish. Oak and buttery, with notes of lemon, grapefruit, peach and molasses, this bottle contains roasted and nutty elements with fresh acidity.
This Australian Chardonnay combines a blend of grapes from different vineyards and is bottled immediately after fermentation. The result is a robust white wine with notes of melon and minerals. This wine is the perfect choice when you need a dry white wine with seafood or chicken. From lemon peel and baked apple to chalky minerality and tropical fruits like pineapple, Chardonnay has many flavors that are sometimes referred to as notes.
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This wine is made from a blend of grapes grown in vineyards along the California coast. And it ages for five months in American and French oak barrels through the continuous process and monthly blending. As a Penfolds classic since 1991, this Chardonnay is one of the highest quality white wines.
The malolactic fermentation gives this wine a soft, buttery mouthfeel and a persistent finish. Well-balanced and full-bodied, this Chardonnay is now excellent, but it will keep for a few years in the cellar. Morgan McIntyre Vineyard Chardonnay – Morgan Winery is one of the first wineries to practice sustainable agriculture. The vineyard’s location next to Monterey Bay makes it an ideal location to grow amazing Chardonnay. The wines are aged in French oak barrels and 100 percent subjected to malolactic fermentation.
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In Champagne, France, Chardonnay grapes are also the only grape that can be used to make Blanc de Blanc champagne. It has a smooth and creamy mouthfeel and a long finish that stays perfectly smooth without acidity. The taste and aroma of this wine remain virtually unchanged from year to year and bottle to bottle, making it a great choice for a daily favorite.
A strong lemony nose greets you, followed by notes of caramel, honey, baked apple, peach and other stone fruits. The lack of acidity and the strong oak and butter can make this wine overwhelming, but when you pair it with food it becomes mellow. This California Chardonnay claims to have been the best-selling Chardonnay in the whole country for over 25 years. And it’s no wonder its popularity has continued unabated. In the first sip you experience the tropical fruit aromas and then end with a hint of caramel.
This is followed by notes of green apple and wet stone to create a fresh and charming wine. A light butter gives it a full texture on the middle palate. This wine is unabashedly rich and full on the palate with generous notes of crème brûlée, soft caramel, lemon buttercream, stone fruit and roasted oak. Fruit layers are supported by a frame of classic Sonoma Coast crisp, crunchy acidity.
The aromas are intense in apricot, pear and stone with a nose of honey and peach. The fresh fruit aromas of the Mirassou Chardonnay hit you with the first sip. It is dominated by peach and nectarine and accented with notes of pineapple, pear and melon.
Round Hill Chardonnay California $ 8
This wine also has a nice creamy finish with a hint of vanilla. Monterey County’s coastal vineyards add to the perfection of this wine. The tangy grapes are harvested at night and then go through a complex process that includes malolactic fermentation with oak staves. The Clos du Bois Chardonnay is an excellent everyday white wine at a reasonable price. This is another high quality Chardonnay offering from Washington state.
This wine really offers the best of both worlds and is now ready to drink with no extra time in the cellar. It shows aromas of citrus peel and slight sweetness as well as rich aromas of vanilla, tropical fruits and cinnamon. The finish is incredibly long and smooth thanks to the malolactic fermentation. If you like raw Chardonnays but miss the buttery texture, this could be the wine for you. Winc harvests your grapes a little earlier to preserve the acidity and ferments them in stainless steel. But they also reduce a complete malolactic fermentation process to add the butter complexity found in oak wines.
The Failla Sonoma Coast Chardonnay is an incredible wine that has impressed the jury in numerous competitions. The wine ages half and half in oak and half in steel, which makes it incredibly balanced. On the nose it presents bones, oyster shell and lime, and on the palate it is smooth and supple thanks to the malolactic fermentation. Pear and lemon aromas predominate, which gives this wine a spicy note and enough fruit to balance it out.
- The butter is visible from the very first sip of this wine.
- The wine is fermented and aged in oak barrels, and the surface aging gives the wine a buttery and smooth texture.
- The grapes come from the cool, coastal wine regions of California.
- This is another high quality Chardonnay offering from Washington state.
You will find that many of these Chardonnay recommendations come from Oregon or Washington. The grapes grow very well there and the cool climate gives the final wine a taste reminiscent of French Chardonnay. Instead of the tropical fruit flavors of California Chardonnay, you’ll see notes of green apple, citrus, and pear.
The flavors include tropical fruits like peaches, tangerines and apricots. This is an excellent buttery chardonnay to go with with any meal. For fans of very light oak chardonnay, this is one of the best chardonnays for under $ 20. It’s matured in stainless steel and neutral oak, just for a subtle touch of toast. Fruity flavors are vibrant and crisp, with notes of grapefruit, green apple, and pear.